Baked Apple with Lemon, Raspberry and Basil
Posted on Tuesday, November 10, 2020
Written by: Peter Brook
Serves 1 Ingredients 1 Bramley apple 60g raspberries 1 tsp caster sugar Sprig of basil leaves finely shredded 1 tsp lemon zest and juice 3 tbsp granola, to serve Greek yoghurt, to serve Method Preheat oven to 180C Score the circumference of the apple with a sharp knife. Scoop out the core and a little...