Baked Apple with Ham and Cheese
Posted on Tuesday, November 10, 2020
Written by: Peter Brook
Serves 1 Ingredients 1 large cooking apple 1 tsp apricot chutney 30g smoked Applewood cheese, grated ½ slice ham, finely chopped Method Preheat oven to 180C Score the circumference of the apple with a sharp knife. Scoop out the core and a little of the flesh to make room for the filling Add 1 tsp...